NTS Emergency Food Vegetable curry with rice
NTS Emergency Food | Vegetable curry with rice is a flavorful and reliable meal with a 25-year shelf life, combining rich vegetable curry with soft rice. The dish offers a warm, rich flavor profile and is designed to deliver both nutrition and comfort when you need it most. With a shelf life of up to 25 years, it is an excellent choice for long-term food preparedness, emergency food storage and outdoor activities where access to fresh food is limited.
Thanks to advanced freeze-drying, the meal retains its flavor, texture and quality for a very long time without the need for cold storage. This makes it easy to store at home, in the cottage or as part of a complete emergency stock. For outdoor use, it is equally practical - lightweight, long shelf life and quick cooking by just adding hot water.
More about NTS Emergency Food Vegetable curry with rice
Vegetable Curry and Rice is for those who want a plant-based meal that is filling, reliable and easy to prepare. It is ideal for camping, hiking, prepping, crisis preparedness and as part of a long-term stockpile. The can is sturdy, easy to handle and provides multiple servings, making it a safe and economically smart choice for anyone looking to bolster their preparedness.
With a long shelf life, easy storage and a balanced flavor profile, this is a meal that feels as natural in the everyday pantry as it does in a thoughtful emergency stockpile. A safe and flavorful choice for those who want to be prepared in any situation.
How to prepare NTS Emergency Food Vegetable curry with rice
Take out the bag of oxygen absorber, pour the contents into a large container. Using the empty jar, add the specified amount of water at the specified temperature, mix, cover the container and wait 8-10 minutes. Adjust the amount of water to the desired consistency, mix again and serve.
Nutritional value of NTS Emergency Food Vegetable curry with rice
per 100 grams:
KJ 1837 Kcal 439
Fat 15 g
Of which saturated 1.5 g
Carbohydrates 63 g
Of which sugars 4.2 g
Protein 10 g
Salt 2.2 g
Shelf life NTS Emergency Food Vegetable curry with rice: 25 years
The product has a shelf life of 25 years from the date of production. Store at room temperature. Opened packaging should be treated as perishable.
NTS Emergency Food Vegetable curry with rice contains:
Precooked round rice 59.6%, sunflower oil, SOY protein, glucose syrup, vegetables 3.3% (carrot, peas), modified starch, curry 2.2% (coriander, turmeric, cumin, fenugreek, fennel, garlic, pepper, hot chili), salt, sugar, paprika, shallot, parsley, natural flavoring.
Allergens: Soy
